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Make it Mexican!

We are inviting our guests for a Latin American experience with regional Mexican food and matching craft cocktails. Greeted with our antique Aztec and Maya inspired rooftop decoration, our guests enjoy this experience with a unique panoramic view of  the Old City Peninsula, Golden Horn, and the Prince Islands.


Apart from our products and atmosphere, we are introducing the soul of Mexico to our guests also with tequila and mezcal tastings, traditional events like Día de la Independencia, Cincode Mayo, and Día de los Muertos, as well as with live Mariachi acts.

We are using quality and fresh products, partially from our own field in Seferihisar, İzmir in order to serve the best food for our guests. The artisan chillies and peppers we are cultivating helps us better reflect the colourful and almost chaotic soul of the Mexican cuisine.



Gastronomic adventure!

Different from most Mexican restaurants, our products, including tortillas and tortilla chips are daily prepared. Together with the original recipes, and the fresh

products we use, even our Mexican guests have a pleasent surprise. We are serving regional Mexican food with a touch of classical culinary art from our experienced

head chef Çağrı Ak. 

Our cocktail menu seasonally refined following a detailed research from our consultant Okay Güney. Our cocktails are prepared with fresh fruit and spice infusions,

and are valued by our guests for their affinity with local Mexican tastes.


We are greeting our guest with a warm smile from our experienced staff, well-trained in Mexican cuisine and culture. Our team reflects the Mexican culture for a complete restaurant experience for our gests.

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